Nice

: Views - 111; Date - Friday, 01 September 2017 06:00

French chef of the «Aphrodite» restaurant David Faure has dared to take risk and to introduce to the menu a new section called «Alternative food» where bold visitors can choose dishes with the larvae of beetles and crickets.

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Five great cheeses of France

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Zoological parks of Côte d’Azur

Where can families with children rest in France?

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Walks in Marseilles

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Audrey Hepburn: an icon of elegance

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The Legend of Saint Sarah

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Nice
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